Showing posts with label Coolers. Show all posts
Showing posts with label Coolers. Show all posts
ShareFresh, delicious, healthy and bursting with peach flavor!
There’s nothing like a sweet creamy peach milkshake to cool off those summer nights. A couple days I went to the grocery store and found huge, beautiful peaches for an amazing price. Lucky me!

Ingredients:
  • Peaches -6
  • Ice -4 cups
  • Honey-to taste

 
Peel the peaches, chop them and place them in a blender with ice, and blend. To serve, pour the glass half way with the smoothie, add a dash of honey, pour the glass to the top, and top it with one more dash of honey.
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ShareKiwi fruit, is one of the top healthy fruits.
Kiwi fruit is rich in vitamins, minerals and protective phytochemicals that promote health and longevity of human life.
What more can one ask for? This amazingly tasty drink is an amazing health drink,a heat buster and an excellent cocktail drink for parties.
Ingredients
  • kiwi fruit, diced with some larger chunks for garnish-1cup
  • Juice of lime, freshly squeezed-1
  • Finely minced ginger-1/4tsp
  • Dash of salt- optional
  • Sugar syrup-3tbsp
  • Ginger Ale(carbonated soft drink flavored with ginger)-8 oz.
  • Ice
In a mixing container, add sugar syrup, dash of salt, minced ginger, diced kiwi, and lime juice; mix well.
Pour ginger ale into a chilled serving glass.
Pour juice mix over soda, making sure to swirl minced ginger and kiwi.
Garnish with kiwi and lime rind. Enjoy!
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ShareA very healthy and tasty milkshake to bust off the heat this summer.
Very simple,can be made in minutes.

Ingredients:
  • Milk-1 1/2cup
  • Bananas-2, sliced and frozen
  • Honey-2tsp
  • Vanilla extract-1/2spt
  • Ice cubes
Combine all the ingredients together in the blender, blend until smooth.
Add ice cubes if desired.
Serve fresh immediately!





ShareIn this summer,I would like to treat you all with simple, delicious and delightful ''AAM RAS''. It is really simple and can be made in no time.
  • Mango pieces-3cups
  • Saffron strands-1/4tsp
  • Milk-1cup or more to taste
  • Sugar-4tbsp or to taste
Wash mangoes.

 Peel and cut into small pieces.
Grind the mango pieces in a mixer and strain the juice.
Mix sugar in the cold milk and add to the mango juice.
Add water for required consistency.
Serve chilled with puri or paratha.
Dilute with a little more milk/water and serve as a refreshing drink


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As the temperature around you soars,nothing like cooling off with summer chillers!
This watermelon thirst-quencher is tasty and cooling.
Ingredients
  • Seedless watermelon cubes-4cups
  • Fresh lime juice -1/4cup
  • Sugar -1/4cup or to taste
  • Grated peeled fresh ginger -1tbsp
  • (1-inch) seedless watermelon balls-1 cup
  • Club soda/water, chilled -1cup
  • Cracked ice- optional

Put watermelon in a blender; process until smooth.
Strain through a sieve into a pitcher; discard solids. Repeat procedure with remaining watermelon cubes. Combine lime juice, sugar, and ginger in a bowl; stir with a whisk until sugar dissolves. Add lime juice mixture and watermelon balls to watermelon mixture; stir in sparkling soda/water just before serving. Serve over cracked ice, if desired.

 


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Jal Jeera is similar to lemonade and is a very popular summer drink in India. It is generally served as an appetizer as it is intended to startle the taste buds.
The Cumin is a medicinal ingredient which aids digestion. The mint has a cooling effect on the consumer. One of the main ingredients is black salt or rock salt which acts as a digestive.
It is generally served with appetizers before a meal, but is also drunk between meals. It contains no sugar, which makes it rather healthy

Ingredients:
  • Cumin seed powder-2tbsp
  • Mint(pudina) leaves paste-11/2 tbsp
  • Corriander leaves paste-1/2 tbsp
  • Dry Mango(Amchur) powder-1 tbsp
  • Black Salt-1/2 tsp
  • Lemon Juice-2tbsp
  • Sugar-1/2tsp
  • Water(normal/chilled)-2 glasses
  • Salt-to taste
  • Salted Boondi for garnishing

 Mix all the ingredients well except water.
Add water.Check taste and add more water if required to suit yout taste.
Seive the mixture.
Fill glass and Garnish with boondi.



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