Anju's Kitchen Treasures
Thursday, June 16, 2011

Announcement

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I've been away for a good reason. Allah SWT accepted our duas and granted me and my husband  beautiful twin girls! We have named them...
15 comments:
Sunday, July 25, 2010

Off To Vacation

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Finally I'm off on my vacation to India .In the event of impending holy month of Ramadaan,I  shall be off my blog for some time.Wil be b...
9 comments:

Chicken Tikka Masala- The easy way

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The way to a perfect dish of Chicken Tikka Masala may sound laborious with grilling the chicken and then making a gravy out of it.Not anymor...
16 comments:
Saturday, July 17, 2010

Bhuna Gosht-Stir Fried Lamb

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I had Bhuna Gosht in a restaurant once and vowed to make my own version of  it at home. The result was not too close to what I had eaten, b...
4 comments:
Wednesday, July 14, 2010

Mishti Doi (Sweet Yoghurt)

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Mishti Doi is synonymous with Bengal in East India.Bengali sweets is complete without "Mishti Doi" or sweet yoghurt. It is a must-...
11 comments:
Monday, July 12, 2010

Grilled Lamb Chops

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These grilled chops, easy to prepare and delicious to eat, can be served as a starter or a light lunch or even more appetizing on a barbecue...
3 comments:
Wednesday, July 7, 2010

Bhindi Jaipuri (Crispy Fried Okra)

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I just love bhindi.I had my eyes on this fry since I got married.Had to wait for six long years to make this and eat. Once my husband had I ...
9 comments:
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Anjum
Dubai, UAE, United Arab Emirates
I invite you to my culinary life….a written and pictorial diary of my culinary adventures that will amuse and excite your virtual taste buds... This blog is a slice of my daily life.
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